Energy requirements during sponge cake baking: Experimental and simulated approach
نویسندگان
چکیده
منابع مشابه
Freeze-Etch of Emulsified Cake Batters During Baking
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Oleuropein content in olive leaves extract of sponge cake
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ژورنال
عنوان ژورنال: Applied Thermal Engineering
سال: 2017
ISSN: 1359-4311
DOI: 10.1016/j.applthermaleng.2016.12.078